Darina Allen is awarded ‘Hall of Fame’ at Food and Wine Magazines Annual Awards.


On Sunday evening, Darina was delighted to accept an award at the annual awards ceremony for ‘Food and Wine’ magazine in the Four Seasons Hotel in Ballsbridge, Dublin.  Joining her Mother in Law Myrtle Allen who won the award several years ago, as well as many other important figures in Irish food, Darina gave a short speach reiterating the importance that all those in the room played in ensuring the next generation learn the vital life skill that is cooking. We all have a responsibility to teach our children how to cook.

Congratulations to Darina from All at Ballymaloe.

About the author

Darina Allen
By Darina Allen


Past Letters