A tempting invitation to a wedding in Cornwall gave us the excuse we needed to pop over to Newquay on the South West Airways connection from Cork – what a gem, this quick 45 minute hop gets you to Cornwall in almost less time than it takes to get to West Cork (notwithstanding the carbon [...]
Neven Maguire is one of Ireland’s best loved chefs. I met him recently at the Ploughing Match in Tullamore where he was charming Mna na hEireann with his cooking demonstrations. He gave me a present of his latest book Neven’s Real Food which I have been enjoying very much. Neven is the Proprietor and Head [...]
Its about ten years since I’d last visited Montreal, my experience was clouded by my memories of a segregated city where two communities were divided by culture and the language they spoke. The French-Canadians resolutely refused to speak English and seemed not even to suffer inarticulate visitors gladly. The Anglophones [...]
Last week brought an unexpected announcement, Euro-toque Cavan Crystal Awards honoured my “outstanding contribution to the Irish Culinary Sector”. The citation read – “Darina Allen’s award was given in recognition of her exceptional work in providing an outstanding level of culinary education at Ballymaloe Cookery School, for her involvement in the Slowfood movement and her [...]


