• Ballymaloe Cookery School
    Shanagarry
    Co. Cork
    Ireland
  • Ph: + 353 21 4646785
    Fax: + 353 21 4646909
  • Email: info@cookingisfun.info
Author: Darina Allen

After all the excitement of Christmas I’ve got lots of delicious bits to be eaten up. I am always full of good intentions to buy just what I need but despite my calculations all-be –it on the back of an envelope, I have a fridge and pantry full of miscellaneous bits, some will last but [...]

I’ve chosen some suggestions for a Christmas Eve supper menu from several new cookbooks which have been released for the festive season. The first is from Sarah Raven, a gardener/cook who has a cult following. She makes regular appearances on BBC Gardeners World where she shares her expertise on how to grow the beautiful vegetables, [...]

Few people can recall going into the festive season at a time of such doom and gloom. Many of us remember when little treats were much looked forward to – a tangerine, some plasticine, maybe a few balloons, colouring pencils, and doll dress up sets in our stockings. The Dandy or Beezer annual, a game [...]

Try to snatch a few hours this week to stock up your pantry for Christmas. Sauces, relishes and flavoured butters add magic to your cooking; they can enliven many otherwise mundane meals. Many are easy peasy to make and can be stored as a standby in a fridge or a pantry for weeks sometimes months. [...]

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